How to cook old meat so that it melts in your mouth: a special marinade will help – a penny trick of housewives
Are you going to cook meat, but it has already managed to age quite a bit? Don't rush to throw the product away.
Old meat can easily produce a tasty and filling meal if cooked properly.
All you need to do is use a special marinade, which can be made from the simplest and cheapest ingredients.
The second part of the article will tell you what exactly you need to season the meat with so that it is tasty and melts in your mouth.
Take note
Arm yourself with ketchup and red onion. The second ingredient should be cut into half rings.
Next, cut the meat into medium-sized pieces and generously pour tomato sauce over the meat, and top it with chopped onions.
Then place the meat in the refrigerator for 2-3 hours. After the specified time, the product should be well fried or stewed.
This method will turn your meat into a most tender dish – your family will lick their fingers and ask for more.
Earlier we talked about why it is important and absolutely necessary to drink carrot juice .
