Why it is better to pour out yesterday's tea: only a few know the reason why you can't drink it
Many people cannot imagine their day without one or two, or even several cups of tea.
However, it happens that in the hustle and bustle we forget about the drink brewed the day before, remembering about it only the next day.
Let's figure out why it's better to get rid of the old drink rather than drink it.
Can you drink yesterday's tea?
The fact is that even a drink that was brewed several hours ago is dangerous.
Bacteria that are dangerous to the human body, particularly the liver, begin to multiply in it.
The next day, a film appears on the surface of the drink, and a deposit settles on the walls of the cup.
And this is not to mention the fact that a drink that has been standing for a long time undergoes oxidation processes, becoming bitter and flavorless.
However, you don't have to pour it down the sink. Yesterday's tea can always be used as fertilizer for indoor plants.
Earlier we wrote about what happens if you squeeze a tea bag into a cup.
