How to clean a frying pan from carbon deposits to a shine: tricks that are useful to know
During the cooking process, carbon deposits appear on the frying pan that are difficult to remove.
How can you make your favorite frying pan shine like new?
It may happen that after washing in the dishwasher the frying pan will lose its non-stick properties.
To clean a cast iron frying pan, sprinkle three tablespoons of salt on it, add vinegar so that it completely covers the bottom and place it on the stove.
When the solution boils, add 3-4 tablespoons of soda, reduce the heat and wait until the liquid boils away. Do not move away from the stove, because acrid smoke may appear.
After the liquid has evaporated, rinse the pan with water. This should be done carefully to avoid getting burned. If any traces of carbon remain, repeat the procedure.
There are many special products for cleaning frying pans sold in stores. They are also quite effective, but they cost money.
If you don’t want to spend money, there are other simple methods for cleaning carbon deposits from a frying pan.
You will need to take a large saucepan, pour 5 liters of water into it, add liquid office glue and 2-3 glasses of soda. After the liquid boils, lower the frying pan into it. Leave the saucepan with the frying pan inside on low heat until it becomes clean.
There may be an unpleasant smell, so the room should be ventilated. After that, the frying pan should be washed thoroughly with water.
To prevent carbon deposits from appearing on the frying pan, you need to wash it immediately after cooking, before the fat has soaked into the coating and hardened. This will extend the life of the frying pan.
Previously we talked about how to choose a robot vacuum cleaner .
