Genius Hair Dryer Trick: How to Remove Grease from the Kitchen in 2 Minutes

17.02.2025 18:10

Your hair dryer is more than just a styling tool.

This is a weapon of mass destruction of fat that the professionals are silent about.

Chef Gordon Ramsay once admitted on his show Kitchen Nightmares :

hair dryer
Photo: Pixabay

"If I didn't have a hair dryer, my kitchens would look like they were after the zombie apocalypse."

And he's not kidding! MIT physicist Carl Lindstrom explains:

“Heating to 70–80°C changes the structure of the fat, turning it from a viscous mass into a liquid that is easy to remove.”

But how does this work in practice? Let's take a classic example - an extractor fan. Point the hair dryer at the frozen drops of fat, holding it at a distance of 10-15 cm. After 60 seconds, the fat will start to "cry".

Wipe the surface with a cloth with a drop of dishwashing liquid — and voila! Blogger Zoya from Yekaterinburg conducted an experiment:

"In 2 minutes I cleaned the hood, which I had been scraping with a knife for years. Now my husband thinks I'm a sorceress!"

What to do with the oven rack? Wrap it in a towel, blow hot air on all sides, then lower it into a basin of soapy water.

“The fat came off on its own, without a brush!” admires Reddit forum member u/OvenMaster.

But the main hit is cleaning the tile joints. Heat the area with a hair dryer, then go over it with a toothbrush and a paste of soda and peroxide.

“My seams are whiter than after the renovation,” Anna boasts on social media.

Dangerous nuances

Never use a hair dryer on plastic surfaces! Temperatures above 90°C will deform them. A bad luck story: user @HandyMan melted the front of his microwave while trying to remove a soup stain.

For glass ceramic hobs, turn on only the cold air mode. Overheating causes microcracks.

Lifehack: Mix 50 ml of water, 30 ml of vinegar and 10 drops of lemon essential oil. Spray on the greasy stain, heat with a hairdryer, then remove with a sponge.

“This is how we washed the van after transporting vegetable oil,” shares director Andrey.

Valeria Kisternaya Author: Valeria Kisternaya Editor of Internet resources