Many people face the problem of cracked egg shells when boiling eggs.
To make eggs easy to peel and not crack, you can use some tips.
Room temperature
Before you put the eggs in water, you need to take them out of the refrigerator in advance. The absence of sudden temperature changes will help to avoid cracks.

Correct immersion
If you throw eggs into water too quickly, they may hit the edge of the pan and crack. With this in mind, it is important to lower the eggs carefully and slowly.
Salt and vinegar
If you add salt to the water with eggs, it will help in cleaning the eggs later.
Cooling eggs
To make it easy and simple to peel cooked eggs, you need to place them in cold water.
By following these tips, you can solve the problem of cracked egg shells and make cleaning them easier.
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