In the heat, you often want to refresh yourself and taste a cold dessert.
Mango sorbet is the perfect option to beat the heat. It will give you a feeling of lightness, as well as a refreshing taste with a pleasant sourness.
The recipe for making sorbet will be shared with you by the expert of the site "TUT NOVOSTI" in the field of cooking , Yulia Arkhipova .
To prepare a cold dessert, you will need several important ingredients:
If you have put on an apron and laid out the necessary products on the table, then you can get down to business:
1. Cut the mango into cubes and then place them in the freezer for 2 hours.
2. Remove the mango from the freezer and then grind it in a blender.
3. Add syrup or honey, juice to the mango. Stir.
4. Place the finished mixture in a container and put it in the freezer for 8 hours. To prevent ice from accumulating, beat the mixture every 2 hours.
5. Now you can decorate with mint.
Bon appetit!
We've previously talked about keeping your recipes clean .