"The Perfect Sandwich Filling": Egg Salad - A Quick Recipe

Are you expecting guests and have no time left to cook? Then pay attention to preparing a delicious snack for the table.

Egg salad goes well with crispy toast. It's ready in a snap and is delicious.

The recipe for making egg salad will be shared with you by the expert of the portal "MOS SMI" in the field of cooking, Yulia Arkhipova .

Ingredients

To prepare the dish you will need the following:

• eggs – 8 pieces,
• paprika – 1/4 teaspoon,
• mayonnaise - half a glass,
• chopped green onions – 1/4 cup,
• mustard – 1 teaspoon,
• salt and pepper to taste.

Your actions

Are you ready to cook the dish? Then let's go:

1. Boil the eggs. This will take about 10 minutes.

2. Remove the shells from the cooked eggs and then chop them finely.

3. Put eggs, chopped onion, and mustard in a salad bowl. Season everything with mayonnaise.

4. Add salt, pepper and paprika.

5. Mix well.

If desired, you can decorate the salad with herbs.

Enjoy your meal and have a nice time!

We previously reported on how to make the perfect scrambled eggs .

• Related news:
• salad
• recipe
• 17 March 2024

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