Many people regularly use boiling water when cooking or washing dishes.
However, few people think about how to properly pour out boiling water after use.
It turns out that the wrong way to pour boiling water can lead to unpleasant consequences. Therefore, it is worth understanding what typical mistakes many people make and how to avoid them correctly.
Many housewives are accustomed to simply pouring boiling water into the sink after use. However, this can lead to dangerous situations, especially if the sink contains easily soluble materials such as plastic or rubber.
It is necessary to let the boiling water cool down before pouring it out. It is best to use an additional container or a teapot to collect the cooled boiling water and then dispose of it.
It is important to try to pour the boiling water from a sufficient distance from your hand to avoid burns.
This is a typical mistake that many people make, without seriously thinking about the consequences that may appear. One careless movement and a severe burn may remain on the hand.
Pouring boiling water may create steam which can cause condensation on the walls and ceiling in the kitchen, especially if ventilation is inadequate.
If there is no proper ventilation, then it is necessary to open the window. It is also worth remembering that if boiling water is left to cool, the window must be open.
Condensation in the kitchen is a negative phenomenon that you need to learn to deal with.
Some electric kettle users may forget that boiling water should only be poured through the hole in the lid, and not through the spout where the opening button is located.
Some people may call the mistake insignificant, but if you look at the number of injuries received this way, everything will fall into place. The instructions for using the kettle certainly did not appear by chance.