Many housewives wonder how to cook rice so that it turns out snow-white, as if it was brought from a restaurant.
There is one simple and very effective way to get rid of annoying yellowness.
Cook and fourth-class baker Yulia Arkhipova said that when cooking rice, you need to add one simple product to the pan.

This mixture, which costs mere pennies, is in the kitchen of absolutely any housewife.
Take note
We're going to talk about a trick that famous chefs use. That's why they get such beautiful snow-white rice.
Arm yourself with ordinary table vinegar. After that, pour a small amount of this product into the pan with the boiling rice.
This method will not only make the side dish beautiful, like in the picture, but will also give it a piquant and unusual taste.
Earlier we talked about which oil is the best for frying.