Pasta can actually be cooked in a less hassle-inducing way than draining the water and making the sauce yourself.
All you need for this is a frying pan.
Culinary expert of HERE NEWS, chef and fourth-class baker Yulia Arkhipova is ready to share her life hack with you.

Pasta without cooking
The no-boil pasta method actually works for all types of pasta.
Press a clove of garlic through a press and grate 150 grams of hard cheese.
Heat a frying pan and fry the garlic in a mixture of olive oil and butter.
Pour 700 milliliters of tomato juice into the pan and add 2.5 tablespoons of tomato paste, bring to a boil, add black pepper and 1 teaspoon of sugar.
Add 150 grams of pasta, distribute it so that the juice completely covers it. Simmer the pasta until the juice is absorbed, pour in more if necessary.
A couple of minutes before it is completely ready, add grated cheese and serve the dish hot.