Many people are used to eating bread because it creates a feeling of satiety and saturates the body with useful substances.
However, few people know that bread can be used for other purposes.
Yulia Arkhipova, an expert in the field of cooking from the website "TUT NOVOSTI", will tell you about the problems that bread can solve.

There is a lot of fat in the frying pan
If there is a lot of fat floating in the frying pan along with the meat, it is best to add bread there. It will absorb the excess fat.
Oversalted soup
If you oversalt your soup, you don't have to pour it down the toilet or dilute it with water. There is actually a solution - add a piece of bread to the soup. This product will absorb the excess salt, and you will be able to enjoy a delicious dish.
Overdried meat
Housewives also often face the problem of overdried meat. This can be corrected with the help of bread.
Wrap meat in bread before cooking in the oven - the result will be incredible. The meat will become more tender and juicy.
Thus, bread can become a lifesaver for inexperienced housewives.
Earlier we talked about the best substitute for radishes in okroshka .