Causes rapid aging and cancer at 40: scientists warn against eating certain foods

20.01.2025 04:10

Recently, scientists have become concerned about the increase in the incidence of cancer among people aged 40.

Increasingly, bowel cancer is being recorded in relatively young men aged 40-44 years.

The scientists' observations were published on the pages of the MailOnline portal.

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Photo: © TUT NEWS

Britain has begun to see an increase in cancer cases among people who are considered young enough to have bowel cancer.

Experts see the reason for this in the fact that modern people often eat on the run, which is why people eat ultra-processed ready-made foods.

Dyes, emulsifiers and other harmful additives present in fast food of this type often become the cause of obesity.

All this leads to the fact that the body's biological clock speeds up, and the body ages faster than expected.

In order to reverse these processes, doctors advised reducing the consumption of chips, sweet pastries, French fries, sausages and canned meat.

Irina Tint Author: Irina Tint Editor of Internet resources