At first glance, it may seem that in order to prepare tasty and aromatic steamed vegetables, you need to buy a steamer.
However, in fact, this opinion is a misconception.
Culinary expert, chef, fourth-class baker Yulia Arkhipova told how to steam vegetables in a microwave oven.
According to experts, this clever method is suitable for any housewife without exception.
First, cut up your vegetables and prepare them for microwave cooking.
Place the workpiece in a glass container, which is then simply covered with a triple layer of paper towels slightly moistened with water.
Set the microwave oven timer to 2 to 6 minutes.
After the specified period, the dish will be ready and suitable for consumption.
Earlier we talked about how to make a salad of avocado and tomatoes – an option for those who love delicious food.