We present to your attention a selection of simple banana desserts.
Perfect with tea or as a snack. Easy and quick to prepare, says Yulia Arkhipova .
What you will need: milk (2 tablespoons); flour (2 tablespoons); cocoa (3 tablespoons); a glass of granulated sugar; 1 banana; soda (1.5 teaspoons).
Preparation
• Mix flour with cocoa in one bowl. Add soda and sugar.
• Add milk, stir. The dough is ready.
• Cut the banana into small pieces. Pour the dough into a greased form (with oil), add the banana.
• Bake in the oven at 180 degrees (half an hour).
Prepared in 15-20 minutes with just 5 ingredients.
What you need: salt (pinch), bananas (4 pcs), milk (1/2 cup), egg (1 pc), flour (1 cup).
Preparation
• Cut 2 bananas, add egg, salt and beat everything in a blender (until the contents turn into puree). Pour the finished mass into a bowl.
• Cut 2 more bananas, pour in half a glass of milk and beat. Then mix with the contents in the bowl, pour in flour, stir.
• Add vegetable oil to the frying pan and heat it up a little. Put a spoonful of dough on each pancake and fry on both sides until they are golden brown.
• After frying, place the finished pancakes on napkins (paper). Now the dish is ready to be served!
Delicious and natural ice cream will please both children and adults! And it is very easy to prepare with a minimum of ingredients.
What you need: bananas (2-3 pcs), cream (100 ml).
Preparation
• Cut the bananas into round pieces and place in the freezer until lightly frozen.
• Add cream and frozen banana to the bowl, grind with a blender until thick. Then you can use a mixer to give the mass volume.
• If desired, you can add nuts, chocolate (chopped) or jam to the resulting ice cream. The dessert is ready!
Banana cake is a great dessert option for tea or just to treat guests. It turns out delicious and light.
What you need: 1 banana; butter (2 tablespoons); sugar (110 g); 75 ml. milk; baking powder (1 tsp); egg; flour (100 g).
Preparation
• Beat the butter, gradually adding a little sugar and pouring in milk (until the mixture becomes thick).
• Add the egg and beat everything with a mixer.
• Place the sliced banana into the resulting mixture and grind everything until smooth.
• Add flour and baking powder and mix everything.
• Pour the prepared liquid dough into the mold (or onto parchment paper) and place in the oven for half an hour (at 180 degrees).
• After the cake is baked, let it cool and then cut into several pieces.
A dessert that will be loved by children and banana lovers.
What you will need: 2 bananas, butter (3 tablespoons), granulated sugar (50 g).
Preparation
• Cut the peeled bananas into pieces.
• Melt butter in a frying pan, add sugar and bring to a caramel state over low heat (stirring constantly). This will take 2-3 minutes.
• Pour a little boiling water into the caramel and add banana pieces to the pan, steam them for a few minutes on both sides.
• You can sprinkle with cinnamon if you wish. Remove from heat. That’s it, the dish is ready!
Earlier we talked about what ingredient to add to rice to make it tastier.