At first glance, it may seem that in order to prepare tasty and aromatic steamed vegetables, you need to buy a steamer.
However, in fact, this opinion is a misconception.
Culinary expert, chef, fourth-class baker Yulia Arkhipova told how to steam vegetables in a microwave oven.

According to experts, this clever method is suitable for any housewife without exception.
Take note
First, cut up your vegetables and prepare them for microwave cooking.
Place the workpiece in a glass container, which is then simply covered with a triple layer of paper towels slightly moistened with water.
Set the microwave oven timer to 2 to 6 minutes.
After the specified period, the dish will be ready and suitable for consumption.
Earlier we talked about how to make a salad of avocado and tomatoes – an option for those who love delicious food.