salmon

It will take only 10 minutes: a simple way to salt salmon at home

Lightly salted fish is always a welcome guest on the festive table.

Irina Tint salting recipes Diets and cooking 4 January 2025

The Japanese have been buying Russian salmon for almost two years under the guise of local

Japanese businessmen passed off Russian goods as allegedly produced on the island of Hokkaido.

Dmitry Bobrov Japan Japan News Russia In the world 17 July 2024

"Reduces the risk of stroke and more": what are the benefits of salmon - properties you need to know about

This fish not only has a pleasant taste, but also contains a number of useful substances.

Ekaterina Streltsova benefit properties Health 1 July 2024

Make this and your guests will be happy: marinated salmon fillet will win hearts

The dish is incredibly easy and quick to prepare, so you won’t have to spend a lot of time standing at the stove.

Ekaterina Streltsova preparation fillet marinade Diets and cooking 12 June 2024

Can You Eat Salmon Skin: Here's What You Need to Know

Salmon is considered one of the healthiest and most popular fish, and there is no reason to refuse to cook it.

Elena Gutyro benefits and harms taste Diets and cooking 23 February 2024

Why You Should Eat Salmon: Salmon is not only a natural source of vitamin D. Why should you eat it?

Salmon is prized for its taste. It is also an excellent source of omega acids, complete protein and vitamins.

Valeria Kisternaya health benefit board Vitamin D Health 6 February 2024