Chef's Tips
80% of People Make Mistakes: What You're Doing Wrong When Drinking Tea
Chef and culinary expert Yulia Arkhipova explained which habit can be harmful and affect health.
Tatyana Khitrushko tea mistakes bad habits drink Diets and cooking 25 April 2024
No Starch Needed: How to Thicken Liquid Jam for Baking
Chef and culinary expert Yulia Arkhipova explained how to thicken liquid jam.
Tatyana Khitrushko jam baking tips for cooks culinary tricks Diets and cooking 24 April 2024
What to add to soup so it doesn't go sour: a chef reveals a secret
Chef and culinary expert Yulia Arkhipova told us what you can add to soup to keep it from going sour.
Tatyana Khitrushko soup cooking tips for cooks culinary tricks Diets and cooking 24 April 2024
How to Remove All the Bones from Fried Fish in 30 Seconds: A Simple Trick
Chef and culinary expert Yulia Arkhipova has suggested how to quickly remove all the bones from fried fish.
Tatyana Khitrushko fish tips for cooks culinary tricks Diets and cooking 22 April 2024
In boiling water or cold water: what kind of water is the right way to put eggs for cooking
Chef and culinary expert Yulia Arkhipova explained what kind of water is best for placing eggs.
Tatyana Khitrushko eggs chicken eggs tips for cooks culinary tricks Diets and cooking 22 April 2024
This Mistake 80% of People Make: Should You Wash Buckwheat Before Cooking?
Experienced housewives always wash buckwheat before cooking.
Tatyana Khitrushko buckwheat cereals tips for cooks culinary tricks Diets and cooking 22 April 2024
Why buckwheat should not be cooked in cold water: what else housewives do not know
Chef and culinary expert Yulia Arkhipova explained whether it is possible to cook buckwheat in cold water.
Tatyana Khitrushko buckwheat cooking culinary tricks Diets and cooking 19 April 2024
How to Cook Rice in 5 Minutes: A Useful Trick
Chef and culinary expert Yulia Arkhipova told how to cook rice in just a few minutes.
Tatyana Khitrushko rice tips for cooks cooking culinary tricks Diets and cooking 19 April 2024
What to do if yeast dough does not rise: a chef suggested a simple trick
Chef and culinary expert Yulia Arkhipova suggested a simple trick that will help solve this problem.
Tatyana Khitrushko dough yeast dough culinary tricks tips for cooks Diets and cooking 18 April 2024
Bright, juicy and delicious: a little-known way to boil beets without odor
Chef and culinary expert Yulia Arkhipova told how to boil beets without odor.
Tatyana Khitrushko beet tips for cooks culinary tricks cooking Diets and cooking 17 April 2024
10 grams – and the omelette will become fluffier: the chef reveals the trick
Chef and culinary expert Yulia Arkhipova has suggested how to make an omelette fluffier.
Tatyana Khitrushko omelette food tips for cooks culinary tricks Diets and cooking 17 April 2024
The trick in the marinade: how to make any fish very juicy
There is a simple trick that will help make the fish tender and juicy.
Tatyana Khitrushko fish food cooking culinary tricks Diets and cooking 17 April 2024
How to Make a Bright Fry for Borscht: Three Secrets Used by Chefs
Chef and culinary expert Yulia Arkhipova told how to make a bright fry.
Tatyana Khitrushko Borsch tips for cooks culinary tricks Diets and cooking 16 April 2024
The ingredient that ruins the taste of pilaf: give it up
Chef and culinary expert Yulia Arkhipova told us which ingredient can ruin the taste of pilaf.
Tatyana Khitrushko pilaf tips for cooks culinary tricks Diets and cooking 16 April 2024
Why Professional Chefs Sprinkle Meat With Powdered Sugar
Chef and culinary expert Yulia Arkhipova suggested one trick that will help you prepare delicious meat with a golden crust.
Tatyana Khitrushko meat tips for cooks cooking food Diets and cooking 15 April 2024
How to properly cut potatoes for soup? Chefs told how to do it
Chef and culinary expert Yulia Arkhipova explained how to properly cut potatoes for soup.
Tatyana Khitrushko soup potato cooking tips for cooks Diets and cooking 15 April 2024
Secrets of proper salting of lard: the trick in choosing salt
Chef Yulia Arkhipova told how to choose the right salt for salting lard.
Tatyana Khitrushko fat salt culinary tricks Diets and cooking 12 April 2024
An unexpected addition to pea soup: you've definitely never eaten soup like this
There are ingredients that can enhance the taste of this dish.
Tatyana Khitrushko soup cooking culinary tricks Diets and cooking 12 April 2024
How to Boil Beets in 5 Minutes: Every Housewife Should Know This Trick
Chef Yulia Arkhipova revealed how to cook beets in just five minutes.
Tatyana Khitrushko beet cooking culinary tricks culinary life hack Diets and cooking 12 April 2024
This is how cheap fish is cooked in restaurants: you'll never guess
Chef Yulia Arkhipova told how to turn even cheap fish into an exquisite and tasty dish.
Tatyana Khitrushko fish food cooking culinary tricks Diets and cooking 12 April 2024