culinary tricks
You're doing it in vain: what foods don't need to be washed before cooking
Chef Yulia Arkhipova explained which products are best not washed before cooking.
Tatyana Khitrushko products food products tips for cooks cooking Diets and cooking 10 April 2024
They'll be like in a restaurant: a penny ingredient makes dumplings tastier
Your family will definitely ask you for more.
Margarita Sadkovskaya preparation dumplings board Diets and cooking 10 April 2024
The taste will surprise many: add just one ingredient to the pancake batter
A simple dish will turn into a delicious delicacy.
Margarita Sadkovskaya pancakes preparation Ingredients Diets and cooking 10 April 2024
How to Boil Beets in 15 Minutes: Juicy and Odorless
You won't have to spend hours preparing the root vegetable.
Margarita Sadkovskaya beet cooking deadlines Diets and cooking 10 April 2024
Should You Wash a Pot After Boiling Eggs: An Expert Puts an End to This Question
Chef Yulia Arkhipova explained why it is still worth washing the pan thoroughly after boiling eggs.
Tatyana Khitrushko eggs chicken eggs pot tips for cooks Diets and cooking 9 April 2024
Rice will become much tastier: add just one ingredient
A simple dish will turn into a restaurant delicacy.
Margarita Sadkovskaya rice preparation Ingredients Diets and cooking 9 April 2024
Method 4-8-10: How to Boil Eggs Without a Single Crack
The product will be smooth and beautiful.
Margarita Sadkovskaya eggs cooking board Diets and cooking 9 April 2024
All that's left to do is throw it away: 3 ingredients that will completely ruin the taste of cutlets
Chef Yulia Arkhipova explained which ingredients can ruin the taste of cutlets.
Tatyana Khitrushko cutlets minced meat cutlets culinary life hacks cooking Diets and cooking 8 April 2024
The Pot Stays Clean: How to Boil Beets in 25 Minutes
You no longer have to spend hours preparing root vegetables.
Margarita Sadkovskaya beet cooking board Diets and cooking 8 April 2024
How to Cook Snow-White Rice: Forget About Annoying Yellowness
The side dish will turn out as if it was prepared in a restaurant.
Margarita Sadkovskaya rice cooking board Diets and cooking 6 April 2024
Hot or cold: what water is best for boiling eggs
Not every housewife knows about this.
Margarita Sadkovskaya cooking eggs temperature water cooking Diets and cooking 5 April 2024
In 7 minutes the lard will become soft: a method if the lard is not chewable
Chef Yulia Arkhipova explained how to fix the situation and make lard soft.
Tatyana Khitrushko fat culinary life hacks food cooking Diets and cooking 5 April 2024
Why do you add matches to the pan when boiling eggs?
Only experienced cooks know this secret trick.
Margarita Sadkovskaya eggs cooking Diets and cooking 4 April 2024
Eggs boil quickly and peel easily: do one trick with them before boiling
Chef Yulia Arkhipova suggested what to do with eggs before boiling so that they are easy to peel.
Tatyana Khitrushko eggs chicken eggs tips for cooks culinary life hack Diets and cooking 4 April 2024
Rice stuck together during cooking: there are 2 ways to quickly fix the situation
Chef Yulia Arkhipova told how to fix this situation.
Tatyana Khitrushko rice useful tips food Diets and cooking 3 April 2024
This is why starch is added to minced meat for cutlets: an amazing property – a unique result
A simple ingredient can be a great addition to a popular dish that is prepared in Russia both for holidays and on ordinary days.
Dmitry Bobrov cutlets food cooking Diets and cooking 31 March 2024
How to Cook Country-Style Potatoes at Home: Secrets of Experienced Chefs
If you don’t know a couple of tricks, the dish won’t work at home.
Irina Tint how to cook potatoes Diets and cooking 7 March 2024
How to Make Perfect Poached Eggs: Just One Trick from Clever Housewives
We'll tell you what you need to prepare the perfect French dish.
Irina Tint culinary life hacks Diets and cooking 6 March 2024
How to Cook Beef or Chicken Twice as Fast: A Simple Cooking Trick with a Glass
Wise housewives do not refuse tasty and healthy soups because they do not like the long process of cooking meat.
Dmitry Bobrov meat cooking cooking Diets and cooking 4 March 2024
How to Bake Pies Without Burning: A Smart Chef's Method You Didn't Know About
You won't have to worry about an unappetizing crust anymore.
Margarita Sadkovskaya pie preparation methods Diets and cooking 27 February 2024