Diets and cooking
Is it possible to freeze caviar: what advice should you follow, what experts say
What to do if there is a large amount of caviar left?
Valeria Kisternaya caviar freezing board 18 April 2024
Why Italians Eat a Lot and Lose Weight: The Secret of Nutrition
Italian cuisine is famous for its exquisite taste and variety of dishes.
Valeria Kisternaya weight food nutrition 18 April 2024
Bright, juicy and delicious: a little-known way to boil beets without odor
Chef and culinary expert Yulia Arkhipova told how to boil beets without odor.
Tatyana Khitrushko beet Chef's Tips tips for cooks culinary tricks cooking 17 April 2024
10 grams – and the omelette will become fluffier: the chef reveals the trick
Chef and culinary expert Yulia Arkhipova has suggested how to make an omelette fluffier.
Tatyana Khitrushko omelette food tips for cooks Chef's Tips culinary tricks 17 April 2024
The trick in the marinade: how to make any fish very juicy
There is a simple trick that will help make the fish tender and juicy.
Tatyana Khitrushko fish food cooking culinary tricks Chef's Tips 17 April 2024
Weight over 16 tons: where the largest pizza was baked — the record was recognized by the Guinness Book of Records
The pizza was prepared on the Apennine Peninsula and was named "Ottavia" in honor of the first Roman emperor.
Irina Tint pizza Guinness Book of Records 17 April 2024
Peas will boil to a puree state: no soaking - a forgotten method of Soviet cooks
There are ways to make the most delicate and velvety pea puree without spending much time.
Irina Tint culinary tricks 17 April 2024
"Refreshing in Hot Weather": Pineapple Cocktail - Guests Will Ask for the Recipe
If you want to cool off in hot weather and please your friends with a delicious drink, then prepare a pineapple cocktail
Ekaterina Streltsova cocktail recipe 17 April 2024
How to Cook Buckwheat in Three Minutes: A Chef Reveals a Trick
Buckwheat porridge is one of the most favorite side dishes of Russians.
Irina Tint Cooking tips 17 April 2024
How to cook delicious shrimp
The shrimps turn out very tasty and aromatic, thanks to the spices in which they are cooked.
Valeria Kisternaya shrimp cooking recipes board 17 April 2024
How to Boil Eggs in Restaurants: The Yolk Will Be Tender and Creamy
If you know some culinary life hacks, you can easily treat your family with delicious eggs.
Irina Tint Cooking tips 17 April 2024
Why you should eat seaweed: the answer will surprise even experienced gourmets
Seaweed is considered a controversial product for many.
Valeria Kisternaya seaweed board benefit 17 April 2024
Which type of nuts is the healthiest: why you should definitely include walnuts in your diet
Many people think about healthy eating in the modern world. But what kind of food can really be called healthy and balanced?
Valeria Kisternaya walnuts diet benefit board 17 April 2024
How to Make a Bright Fry for Borscht: Three Secrets Used by Chefs
Chef and culinary expert Yulia Arkhipova told how to make a bright fry.
Tatyana Khitrushko Borsch Chef's Tips tips for cooks culinary tricks 16 April 2024
"Tasty and aromatic": lemon sauce - goes well with fish, vegetables and chicken
This sauce goes well with a variety of foods, including vegetables and meat.
Ekaterina Streltsova sauce preparation 16 April 2024
The ingredient that ruins the taste of pilaf: give it up
Chef and culinary expert Yulia Arkhipova told us which ingredient can ruin the taste of pilaf.
Tatyana Khitrushko pilaf Chef's Tips tips for cooks culinary tricks 16 April 2024
Just 5 minutes: gravy for mashed potatoes and pasta will turn dishes into masterpieces
The modern pace of life forces us to save time on everything.
Irina Tint garnish Cooking tips 16 April 2024
"Healthy Snack": Roasted Almonds with Honey and Sesame Seeds - Reminiscent of Kozinaki
This delicacy is healthy and tasty.
Ekaterina Streltsova snacks almond honey sesame 16 April 2024
Do you know how much salt is hidden in harmless and even healthy products?
Each of us is well aware of the fact that excess salt is very harmful to health.
Valeria Kisternaya products board salt 16 April 2024
Why Borscht Doesn't Turn Out Brightly Colored: 80% of Housewives' Mistake
Housewives often complain that instead of an appetizing red color, the dish turns orange.
Irina Tint culinary life hacks 16 April 2024